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	<title>Comments on: Caramelised onion, fig, blue cheese and thyme tart.</title>
	<atom:link href="http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/feed/" rel="self" type="application/rss+xml" />
	<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/</link>
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		<title>By: angel90</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-332</link>
		<dc:creator>angel90</dc:creator>
		<pubDate>Mon, 22 Sep 2008 09:05:16 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-332</guid>
		<description>Wooo! It never occurred to me to use them like this.  We have (hopefully it&#039;s still there!) a fig tree and noone else eats them bar me so the rest woefully fall to the ground, uneaten &gt;.&lt;

I must try this.. thanks Steven :)</description>
		<content:encoded><![CDATA[<p>Wooo! It never occurred to me to use them like this.  We have (hopefully it&#8217;s still there!) a fig tree and noone else eats them bar me so the rest woefully fall to the ground, uneaten &gt;.&lt;</p>
<p>I must try this.. thanks Steven <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: madchilli</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-113</link>
		<dc:creator>madchilli</dc:creator>
		<pubDate>Wed, 14 Mar 2007 13:02:35 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-113</guid>
		<description>Hi Brilynn, Glad you liked the photo. Puff pastry is such a great &#039;wow&#039; ingredient. I love using it. I have toyed with the idea of making it but ... :) Thanks for visiting!</description>
		<content:encoded><![CDATA[<p>Hi Brilynn, Glad you liked the photo. Puff pastry is such a great &#8216;wow&#8217; ingredient. I love using it. I have toyed with the idea of making it but &#8230; <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Thanks for visiting!</p>
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		<title>By: Brilynn</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-112</link>
		<dc:creator>Brilynn</dc:creator>
		<pubDate>Wed, 14 Mar 2007 02:57:00 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-112</guid>
		<description>I love the photo!  And puff pastry is such a time saver but other people are always impressed by it.  I keep saying I&#039;m going to make my own one day just so I can say I&#039;ve made it.</description>
		<content:encoded><![CDATA[<p>I love the photo!  And puff pastry is such a time saver but other people are always impressed by it.  I keep saying I&#8217;m going to make my own one day just so I can say I&#8217;ve made it.</p>
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		<title>By: madchilli</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-107</link>
		<dc:creator>madchilli</dc:creator>
		<pubDate>Mon, 05 Mar 2007 00:58:17 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-107</guid>
		<description>Thanks for stopping by kazari. :) Make use of as many figs as you can. The season is so short!</description>
		<content:encoded><![CDATA[<p>Thanks for stopping by kazari. <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Make use of as many figs as you can. The season is so short!</p>
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		<title>By: kazari</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-106</link>
		<dc:creator>kazari</dc:creator>
		<pubDate>Sun, 04 Mar 2007 05:09:05 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-106</guid>
		<description>I got all inspired by your post, and the fresh figs at the farmers market this morning.  Thanks for posting this!  And I agree with Patricia - your photo is amazing.</description>
		<content:encoded><![CDATA[<p>I got all inspired by your post, and the fresh figs at the farmers market this morning.  Thanks for posting this!  And I agree with Patricia &#8211; your photo is amazing.</p>
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		<title>By: madchilli</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-105</link>
		<dc:creator>madchilli</dc:creator>
		<pubDate>Thu, 01 Mar 2007 01:15:33 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-105</guid>
		<description>Haha, I know I&#039;m probably getting a little predictable with my choice of ingredients but I just love using seasonable produce and in a few weeks, fresh figs, stone fruit and berries will be but a memory... :)</description>
		<content:encoded><![CDATA[<p>Haha, I know I&#8217;m probably getting a little predictable with my choice of ingredients but I just love using seasonable produce and in a few weeks, fresh figs, stone fruit and berries will be but a memory&#8230; <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: veron</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-104</link>
		<dc:creator>veron</dc:creator>
		<pubDate>Wed, 28 Feb 2007 15:47:57 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-104</guid>
		<description>oh goodness...there you go again with lucious figs. I agree caramelizing onions is a long process. It is worth the flavor too. And to have it with figs ...</description>
		<content:encoded><![CDATA[<p>oh goodness&#8230;there you go again with lucious figs. I agree caramelizing onions is a long process. It is worth the flavor too. And to have it with figs &#8230;</p>
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		<title>By: madchilli</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-103</link>
		<dc:creator>madchilli</dc:creator>
		<pubDate>Tue, 27 Feb 2007 23:28:44 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-103</guid>
		<description>Lydia, glad to hear you&#039;re a big fan of blue cheese too. I adore it and am looking forward to making some quince paste to have with it.

Patricia, gee, thanks. You&#039;ll notice quite a lot of this light in my photos as they are usually taken in the late afternoon/ early evening. 

Freya, haha, it was a main course when we had this too! It didn&#039;t need anything else other than the salad. :)</description>
		<content:encoded><![CDATA[<p>Lydia, glad to hear you&#8217;re a big fan of blue cheese too. I adore it and am looking forward to making some quince paste to have with it.</p>
<p>Patricia, gee, thanks. You&#8217;ll notice quite a lot of this light in my photos as they are usually taken in the late afternoon/ early evening. </p>
<p>Freya, haha, it was a main course when we had this too! It didn&#8217;t need anything else other than the salad. <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Freya</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-102</link>
		<dc:creator>Freya</dc:creator>
		<pubDate>Tue, 27 Feb 2007 16:55:00 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-102</guid>
		<description>Definitely a main course in my opinion, I don&#039;t think you could prise it off me for sharing! It looks so good!</description>
		<content:encoded><![CDATA[<p>Definitely a main course in my opinion, I don&#8217;t think you could prise it off me for sharing! It looks so good!</p>
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		<title>By: Patricia Scarpin</title>
		<link>http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-101</link>
		<dc:creator>Patricia Scarpin</dc:creator>
		<pubDate>Tue, 27 Feb 2007 16:36:55 +0000</pubDate>
		<guid isPermaLink="false">http://madchilli.wordpress.com/2007/02/27/caramelised-onion-fig-blue-cheese-and-thyme-tart/#comment-101</guid>
		<description>Steven, what a wonderful tart!

The table is so beautifully set, too, the flowers... the light is amazing.

Tks for the link to the recipe - although the tart there doesn&#039;t look great as yours does.</description>
		<content:encoded><![CDATA[<p>Steven, what a wonderful tart!</p>
<p>The table is so beautifully set, too, the flowers&#8230; the light is amazing.</p>
<p>Tks for the link to the recipe &#8211; although the tart there doesn&#8217;t look great as yours does.</p>
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